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CHF13.25 / pack
Naturata Bio Demeter Aceto Balsamico di Modena
Naturata , balsamic vinegar
CHF21.00
/ bottle
The minimum purchase order quantity for the product is 6.
Delivery time 1 - 2 workdays
- packaging
- Bottle of 250 ml, disposable glass
- ingredients
- Grape must, red wine vinegar
- Allergy advice
- Sulfur dioxide and sulphites
- Packaging Unit
- bottle
- Vegan
- Yes
- EU organic
- Yes
- Organic certificate
- Yes
- Packing size
- 0.25 Lt
- Country of origin
- Italy
- Energy value in kJ
- 720
- Energy value in kcal
- 169
- Carbohydrates in g
- 38
- Sugar in g
- 33
- Protein in g
- 0.3
- Brand
- Naturata
- Reference
- 348050
The fermentation process of an Aceto Balsamico di Modena is a highly complicated process that takes years. The old family recipes are guarded like a secret treasure. In addition, balsamic vinegars of different degrees of ripeness are mixed until the desired flavor note is achieved. Even if the balsamic vinegar has been stored for several years, it cannot be said that the ripening process is complete. Therefore, the maturity period alone does not say anything about the actual quality. An age specification on the label is even prohibited by law. Only the interaction of ripening time, traditional storage and, above all, the mixing ratio of grape must to wine vinegar are decisive for the quality. The higher the grape must content, the better the quality and the finer the aroma.
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Naturata , balsamic vinegar