- packaging
-
Bag 400 g
- ingredients
-
Soybeans 54 percent, water, sea salt, koji ferment Aspergillus oryzae
- Allergy advice
-
Contains soybeans.
- Packaging Unit
-
bag
- Gluten free
-
Yes
- Vegan
-
Yes
- EU organic
-
Yes
- Organic certificate
-
Yes
- Packing size
-
0.4 kg
- Country of origin
-
Japan
- Energy value in kJ
-
875
- Energy value in kcal
-
208
- Fat in g
-
6.6
- Saturated fatty acids in g
-
0.9
- Carbohydrates in g
-
11.1
- Sugar in g
-
0.6
- Protein in g
-
22.4
- Salt in g
-
9.6
- Brand
- Ruschin Makrobiotik
- Reference
- 433020
Gluten-free, unpasteurized, vegan. Traditional tradition allows a tasty, nutritious and easily digestible condiment to be created from just a few ingredients. This miso matures in cedar barrels under natural climatic conditions within two years. Hearty, spicy for soups, sauces, fish and vegetable dishes