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Household & animal
CHF8.00 / bag
Sonnentor organic rosemary cut
Sonnentor , spices, herbs, pepper
CHF7.60
/ bag
The minimum purchase order quantity for the product is 3.
Delivery time 1 - 2 workdays
- packaging
- Bag 25 g
- ingredients
- rosemary
- Packaging Unit
- bag
- EU organic
- Yes
- Organic certificate
- Yes
- Packing size
- 0.025 kg
- Country of origin
- Tunisia
- Brand
- Sonnentor
- Reference
- 465135
Junction to the Mediterranean If you smell the scent of rosemary twigs, the journey of thought to a vacation to the Mediterranean often begins faster than you would like. The tart scent and the peppery-resinous, camphor-like taste of rosemary stand for la dolce vita. And that is no coincidence, as the spice characterizes a number of Mediterranean dishes. The green, needle-like leaves refine Italian vegetable and tomato dishes, when preparing them it is advisable not to save on olive oil. Regardless of whether they are prepared Mediterranean or classically, sprigs of rosemary should garnish every roast chicken and are difficult to recommend with lamb. Homemade bread with rosemary, a cup of the best olive oil, a glass of wine - and the evening is saved. TIP The needle-like leaves should be pounded in a mortar before use. Rosemary should definitely be cooked so that its full aroma can develop. If you don't want to bite on the often tough leaves, you can simply cook the whole branch and remove it before serving.ApplicationThe scent of rosemary is reminiscent of your last Mediterranean vacation. The spice, which is mainly used in Mediterranean cuisine, is used to season marinades for lamb, but also for poultry, or is good in desserts. Rosemary can also be used for grilling - simply place a sprig of rosemary under the meat when grilling. Try sprinkling rosemary on potatoes or pizza, it will be a welcome change. SpecialsSliced.
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Sonnentor , spices, herbs, pepper