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  • Alce Nero Bio Pasta di Gragnano Spaghettoni
Alce Nero Bio Pasta di Gragnano Spaghettoni
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Alce Nero Organic Pasta di Gragnano Spaghettoni

Alce Nero , Diverse Pasta
CHF5.70 / pack
In Stock

info The minimum purchase order quantity for the product is 6.

local_shipping Delivery time 1 - 2 workdays
Quantity
packaging
Pack 500 g
ingredients
Durum wheat semolina
Allergy advice
Contains gluten
Packaging Unit
pack
EU organic
Yes
Organic certificate
Yes
Packing size
0.5 kg
Country of origin
Italy
Energy value in kJ
1511
Energy value in kcal
356
Fat in g
1.6
Saturated fatty acids in g
0.3
Carbohydrates in g
72
Sugar in g
3.8
Salt in g
5
Brand
Alce Nero
Reference
217349
The pasta in Pasta di Gragnano is made with the exquisite wheat varieties “Senatore Cappelli” and “Saragolla” from organic farming in Apulia. The production takes place traditionally with a manual process. After drawing on bronze matrices, the noodles are slowly dried in static cells at an average temperature of 45 ° C for up to 48 hours.
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